Fight 🤜 Cold & Flu with Effective Food Recipes Comprising GINGER

Ginger Root
Ginger Root – The flavour factor of ginger is best explained through some of the recipes in MASALAHEALTH.COM, in which ginger is used both for its medicinal properties and flavour.

GINGER is a very popular spice used worldwide; whether it be used to spice up meals, or as a medicine, the demand for ginger all over the world has been consistent throughout history’ – the medicinal factor of ginger is because of its use to help digestion, reduce nausea and help fight the flu and common cold, to name a few; gingerol is the main bioactive compound in ginger, responsible for much of its medicinal properties because it has powerful anti-inflammatory and antioxidant effects. (Online source of Information: healthline.com & Wikipedia)

The flavour factor of ginger is best explained through some of the recipes in MASALAHEALTH.COM, in which ginger is used both for its medicinal properties and flavour:

Ginger has an incomparable flavour that really does not require any other ingredient along with it to flavour food; here’s a recipe to indulge in this root vegetable’s flavour with chicken meat
Simply Ginger CHICKEN WINGS

Gingerol, Probiotic Rice - Recipe in MASALAHEALTH.COM
The combination of gingerol and probiotics is a potent combination for health, especially during colder days when health related issues are at a rise … Gingerol, Probiotic RICE for Colder Days
Fresh-Spicy Pork - Recipe in MASALAHEALTH.COM
The Savour of Fresh-Spicy Pork Gravy … with the use of Ginger
Pleasant-Spicy Poha for Breakfast or Brunch - Recipe in MASALAHEALTH.COM
Pleasant-Spicy Poha for Breakfast or Brunch …  this breakfast of poha is enriched with pleasant spicy flavour of ginger
NOODLES: GINgery HaKKa NooDles - Recipe in masalahealth.com
Ginger has powerful anti-inflammatory and antioxidant properties, and Hakka noodles flavoured  with piquancy of ginger is heart-warmingGINgery HaKKa NooDles
PRAWNS GRAVY: Sweet-Zesty PRAWNS - Recipe in masalahealth.com
Prawns have a natural mild sweet flavour; this recipe enriches its flavour with the inclusion of Ginger … Sweet-Zesty PRAWNS
CHICKEN GRAVY: GINGER Chicken - Recipe in masalahealth.com
This is a very simple preparation of chicken, yet a very tastier one – full with the flavour of GingerGIN(chicken)GER
SOLE FISH PIECES: ‘Sole’ Fish Fry in a VERY fresh blend - Recipe in masalahealth.com
Sole is a marine fish of the flatfish family and is prized for its mild, delicate flavour,
and the blended flavour of Ginger & lemongrass gives the fish a fresh taste ‘Sole’ Fish Fry – in a VERY fresh blend
Fresh Green Peas Gravy: Delicious Vegetarian Protein Food with Legume - Recipe in masalahealth.com
The delicious and healthy, winter, food recipe of fresh green peas merged with the flavour of Ginger … Gravy Recipe of Fresh Green Peas
 Spring onions/scallions are cooked along with chicken meat and blended with the flavour of Ginger … Chicken Gravy made Savoury with Spring Onions/Scallions
Seafood ‘Anchovies'- Fried Golden Anchovies: Recipe of Fried golden anchovies in pleasant-spicy ginger flavour in masalahealth.com
Fried Golden Anchovies in pleasant-spicy Ginger flavour
Chicken Curry: The Recipe of Easy, Tasty & Healthy Chicken Curry in masalahealth.com
Easy, Tasty & Healthy Chicken Curry is prepared using buttermilk and Ginger
FISH CURRY: Dhoma /Croakar/Dodyaro/Hodki in PiquantCurry - Recipe in masalahealth.com
FISH CURRY made with the use of Ginger: Dhoma /Croakar/Dodyaro/Hodki in PiquantCurry
MINI SOYA CHUNKS GRAVY: SOYA-CHUNKS iN LusciousOpulentBlend - Recipe in masalahealth.com
 SOYA-CHUNKS in LusciousOpulentBlend which includes Ginger
HEALTHY SNACK: Potato Nibbles - Recipe in masalahealth.com
Potato Nibbles in the flavour of Ginger
PULAO: Dry Shrimps Pulao - Recipe in masalahealth.com
Ginger used to spice the Dry Shrimps Pulao
SOUP or CURRY: Tomato Rasam - Recipe in masalahealth.com
The flavour of Ginger in Tomato Rasam
EXOTIC CHICKEN-AMARANTH GRAVY - Recipe in MASALAHEALTH.COM
The flavour of chicken and amaranth leaves combine for an exotic taste with the help of flavour of Ginger … Exotic Chicken-Amaranth Gravy
Soy Meat Green-Curry - Recipe in MASALAHEALTH.COM
Soy Meat Green-Curry included with flavoursome Ginger
The preferred consistency of the dipping sauce - Recipe of Spicy Dipping Sauce in MASALAHEALTH.COM
Spicy Dipping Sauce/Chutney made using Ginger
Clams in Delicious-Spicy Onion Sauce - Recipe in MASALAHEALTH.COM
Clams in Delicious-Spicy Onion Sauce flavourful with the addition of Ginger
DELICIOUS FISH CURRY: Surmai/ King Mackerel Fish Curry – Recipe in masalahealth.com
Fish curry prepared in kachchi ghani mustard oil with plentiful sprinkle of curry leaves and coriander leaves has an overwhelming flavour, this curry is blended with the flavour of Ginger … King Mackerel Fish Curry
Chickpeas or Garbanzo Beans Gravy: CHICKPEAS IN CURD - Recipe in masalahealth.com
 CHICKPEAS IN CURD made with the inclusion of Ginger
PORK GRAVY: PORK VINDALOO - Recipe in masalahealth.com
PORK VINDALOO made delicious with the merge of Ginger
Chicken Gravy: CHICKEN IN SPINACH (Palak) - Recipe in masalahealth.com
Chicken easily amalgamates with variety of vegetables and spinach is also one of them, the gravy made flavoursome with the use of Ginger … CHICKEN IN SPINACH
POTATO Curry: The Flavoursome Creamy Potato Curry - Recipe in masalahealth.com
The Flavoursome Creamy Potato Curry enriched with the use of Ginger
CABBAGE Cutlet – Recipe in masalahealth.com
Cabbage Cutlet opulent with the rich flavour of Ginger
PORK CHUNKS: Luscious Pork Chunks - Recipe in masalahealth.com
Luscious Pork Chunks made delicious with the merge of Ginger
Brinjal/Eggplant/Aubergine Gravy: (SPICY&TANGY) BainganBhaji - DELICIOUS VEGETARIAN Recipe in masalahealth.com
For this recipe I have used the elongated oval-shaped, dark-purple skin baingan, and the main ingredients used to flavour the bhaji is malvani garam masala, Ginger is included for additional flavour … (SPICY & TANGY) Baingan Bhaji
NON-VEGETARIAN CURRY: (Creamy&Delicious) ChickenCurry - Recipe in masalahealth.com
In this recipe of chicken curry, I experimented merging the benefits of buttermilk with the flavour and nutrients of coconut meat, and made the curry flavourful with the inclusion of Ginger … (Creamy & Delicious) Chicken Curry
PASTA DISH: PENNE PASTA (in green sauce) with Prawns - Recipe in masalahealth.com
This is a very fusion recipe, and to cook this fusion food I used a mix of soybean oil and butter; and the flavourful spice Ginger … PENNE PASTA (in green sauce) with Prawns
Ghol (Jewfish) curry - The Recipe in masalahealth.com
The recipe of this distinctive flavoursome fish curry created with the use of Ginger … Ghol (Jewfish) curry

Other Related Articles:

Why do I use turmeric powder in almost all the recipes?

This Spice is a Digestive Aid too …

Recipes of Non-Vegetarian Food Enriched with Malvani Garam Masala


WISHING YOU A WONDERFUL DAY

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