Carrot halwa (dessert) is a grand treat for the taste buds and almonds tops it with cheerfulness ( .. because monounsaturated fats, phytonutrients, zinc, vitamin B12, iron, and calcium work together as mood enhancers).
- Sauté finely grated shreds of carrots along with a tablespoon of finely grated shreds of apple in plentiful quantity of ghee (clarified butter).
- Blend the mixture with generous quantity of sugar (… according to preference).
- Pour whole cream milk and add almonds to combine with the mixture.
- Stir the amalgam frequently, let all the flavours merge in the milk, to dry up the milk into khoya (dried milk).
Happy Eating ♥
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I am Sylvia Miranda, the author of the blog masalahealth.com: A blog of innovative and healthy food recipes written in an unorthodox format. I am a recipe developer. I have an inherent ability to create recipes with new flavours using natural ingredients — I create both vegetarian and non-vegetarian recipes, for this I usually use less number of ingredients to keep the recipe simple and easy, which are certainly tasty and are beneficial to health in general. Each recipe is written according to my awareness of the recipe when I create it, in a writing skill which is very easy for the reader to comprehend.