Lemony Penne Pasta

Lemony Penne Pasta - Recipe in masalahealth.com
Lemony Penne Pasta – Recipe in masalahealth.com

Lemon grass and peppercorns give the penne pasta a fresh and a warm flavour. Lemon grass has a very strong lemony flavour so only few strands should be used.

The Recipe:

  • Sauté slices of tomato in ghee.
  • Add finely chopped pieces of lemon grass and freshly ground black peppercorns, and add salt.
  • Enrich the mixture with boiled chicken pieces and cheese.
  • Meld the mixture with chicken stock for flavour and for a saucy texture.
  • Add the boiled pasta.
  • Mix the assortment.

Happy Eating 

Advertisements

One comment

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s