Lemony Penne Pasta

Lemony Penne Pasta - Recipe in masalahealth.com
Lemony Penne Pasta – Recipe in masalahealth.com

Lemon grass and peppercorns give the penne pasta a fresh and a warm flavour. Lemon grass has a very strong lemony flavour so only few strands should be used.

The Recipe:

  • Sauté slices of tomato in ghee.
  • Add finely chopped pieces of lemon grass and freshly ground black peppercorns, and add salt.
  • Enrich the mixture with boiled chicken pieces and cheese.
  • Meld the mixture with chicken stock for flavour and for a saucy texture.
  • Add the boiled pasta.
  • Mix the assortment.

Happy Eating 


Intellectual Property Fees

I am Sylvia Miranda, the author of the blog masalahealth.com: A blog of innovative and healthy food recipes written in an unorthodox format. I am a recipe developer. I have an inherent ability to create recipes with new flavours using natural ingredients — I create both vegetarian and non-vegetarian recipes, for this I usually use less number of ingredients to keep the recipe simple and easy, which are certainly tasty and are beneficial to health in general. Each recipe is written according to my awareness of the recipe when I create it, in a writing skill which is very easy for the reader to comprehend.

$5.00

Advertisements

One comment

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s